KAIAKS | • kaiaks n. Plural of kaiak. • KAIAK v. to travel by kaiak, also KAYAK. |
KAIKAS | • KAIKA n. (Maori) the South Island dialect word for KAINGA, a Maori village, also KAIK. |
KAMIKS | • kamiks n. Plural of kamik. • KAMIK n. (Inuit) a knee-length sealskin boot. |
KHAKIS | • khakis n. Plural of khaki. • KHAKI n. (Urdu) a dull brownish colour. |
KIACKS | • kiacks n. Plural of kiack. • KIACK n. a fish of the herring family. |
KIKOIS | • kikois n. Plural of kikoi. • KIKOI n. (Swahili) in East Africa, a striped cloth worn around the waist. |
KIOSKS | • kiosks n. Plural of kiosk. • KIOSK n. an open booth. |
KISHKA | • kishka n. Alternative spelling of kishke. • KISHKA n. (Yiddish) seasoned mashed potatoes in a casing, also KISHKE. |
KISHKE | • kishke n. A dish made from stuffed intestine. • kishke n. (Informal, often in the plural) Intestines, guts. • KISHKE n. (Yiddish) seasoned mashed potatoes in a casing, also KISHKA. |
KLICKS | • klicks n. Plural of klick. • KLICK n. (colloquial) a kilometre, also KLIK. |
KNICKS | • knicks n. (Britain, colloquial) Knickers. • knicks n. (Cycling) Lycra pants (usually short) used by cyclists. • Knicks prop.n. The New York Knicks of the National Basketball Association, formerly the New York Knickerbockers of… |
KUKRIS | • kukris n. Plural of kukri. • KUKRI n. (Hindi) a sharp, curved Gurkha knife. |
SAKKOI | • sakkoi n. Plural of sakkos. • SAKKOS n. (Greek) an Eastern bishop's vestment, also SACCOS. |
SIKSIK | • SIKSIK n. an Arctic ground squirrel, named for the short piercing whistle it makes. |
SKINKS | • skinks n. Plural of skink. • skinks v. Third-person singular simple present indicative form of skink. • SKINK v. to pour out. |
SKRIKE | • skrike v. (Britain, regional) To cry, sob, cry out or yell; to scream. (Can we add an example for this sense?) • skrike n. (UK, regional) A cry or scream. • skrike n. (UK, dialect) The mistle thrush. |
SKRIKS | • skriks n. Plural of skrik. • SKRIK n. (South African) a fright. |
TIKKAS | • tikkas n. Plural of tikka. • TIKKA n. (Hindi) a dish of meat or vegetables marinated in yoghurt and spices. |