ALBIZZIAS | • albizzias n. Plural of albizzia. • ALBIZZIA n. any of a genus of subtropical and tropical trees and shrubs in the mimosa subfamily, also ALBIZIA. |
AZOTIZING | • azotizing v. Present participle of azotize. • AZOTIZE v. to combine with nitrogen, also AZOTISE. |
DIAZOTIZE | • diazotize v. (Intransitive) To undergo diazotization. • DIAZOTIZE v. to convert a compound into a diazo compound, also DIAZOTISE. |
PIZAZZIER | • pizazzier adj. Comparative form of pizazzy: more pizazzy. • PIZAZZY adj. full of pizazz, also PIZZAZZY. |
PIZZAIOLA | • pizzaiola adj. (Following the noun) Prepared with an Italian sauce made from tomato and oregano. • PIZZAIOLA adj. (Italian) having a rich sauce made with tomatoes. |
PIZZALIKE | • pizzalike adj. Resembling a pizza. • PIZZALIKE adj. like a pizza. |
PIZZERIAS | • pizzerias n. Plural of pizzeria. • PIZZERIA n. (Italian) a place where pizzas are made and sold. |
PIZZICATI | • pizzicati n. Plural of pizzicato. • PIZZICATO n. a tone so produced; a passage so played. |
PIZZICATO | • pizzicato adv. (Music) To be played by plucking the strings instead of using the bow. • pizzicato n. (Music) A note that is played pizzicato. • PIZZICATO adv. (Italian) played by plucking the string. |
QUIZZICAL | • quizzical adj. Questioning or suggesting puzzlement. • quizzical adj. Strange or eccentric. • quizzical adj. Jocose; humorous. |
RIZZARING | • rizzaring v. Present participle of rizzar. • RIZZAR v. (Scots) to dry in the sun, also RIZZER, RIZZOR. |
TZATZIKIS | • tzatzikis n. Plural of tzatziki. • TZATZIKI n. (Modern Greek) a Greek dish made of yoghurt and finely sliced or chopped cucumber flavoured with garlic etc. |